
Winery Schwaderer WinesKimbao Gran Reserva Carmenère
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Kimbao Gran Reserva Carmenère from the Winery Schwaderer Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kimbao Gran Reserva Carmenère of Winery Schwaderer Wines in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Kimbao Gran Reserva Carmenère of Winery Schwaderer Wines in the region of Central Valley often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Kimbao Gran Reserva Carmenère
Pairings that work perfectly with Kimbao Gran Reserva Carmenère
Original food and wine pairings with Kimbao Gran Reserva Carmenère
The Kimbao Gran Reserva Carmenère of Winery Schwaderer Wines matches generally quite well with dishes of beef, pasta or lamb such as recipes of tibs (ethiopia), pasta with alfredo sauce or saddle of lamb stuffed with chicken breast and basil.
Details and technical informations about Winery Schwaderer Wines's Kimbao Gran Reserva Carmenère.
Discover the grape variety: Carmenère
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
Last vintages of this wine
The best vintages of Kimbao Gran Reserva Carmenère from Winery Schwaderer Wines are 2017, 2018, 0, 2013 and 2016.
Informations about the Winery Schwaderer Wines
The Winery Schwaderer Wines is one of of the world's greatest estates. It offers 30 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.














