The Winery Schunk Pince is one of the best wineries to follow in Pécs.. It offers 7 wines for sale in of Pécs to come and discover on site or to buy online.
Looking for the best Winery Schunk Pince wines in Pécs among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Schunk Pince wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Schunk Pince wines with technical and enological descriptions.
How Winery Schunk Pince wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fast and, brazilian feijoada or duck breast with honey-orange sauce.
On the nose the red wine of Winery Schunk Pince. often reveals types of flavors of oak.
The wine region of Pécs is located in the region of Dél-Pannónia of Hungary. Wineries and vineyards like the Domaine Matias or the Domaine Ebner produce mainly wines red, white and pink. The most planted grape varieties in the region of Pécs are Merlot, Cabernet franc and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Pécs often reveals types of flavors of oak, black fruit or dried fruit and sometimes also flavors of earth, red fruit or microbio.
In the mouth of Pécs is a powerful with a nice balance between acidity and tannins. We currently count 8 estates and châteaux in the of Pécs, producing 28 different wines in conventional, organic and biodynamic agriculture. The wines of Pécs go well with generally quite well with dishes of veal, pork or game (deer, venison).
How Winery Schunk Pince wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of sauerkraut of the sea in casserole, poached salmon in coconut milk with curry or genuine chicken tagine olive and lemon confit tagine with argan oil.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Planning a wine route in the of Pécs? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Schunk Pince.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Strong demand for Château Lynch-Bages wines from collectors in Europe, US and Asia helped ensure all 342 lots in the London-based auction were sold, said Sotheby’s. Total sales at the 25 March event hit £877,826 ($1.16m), eclipsing a pre-sale high estimate of just under £700,000. It’s another sign of a strong auction market, and of Lynch-Bages’ popularity; this Pauillac-based Bordeaux estate owned by the Cazes family has long been known for punching above its fifth growth status in the 1855 Clas ...
Just over 6,400km in length, Chile is a country with a fascinating range of terroirs. This is fully reflected in the diversity of its wines. Heavily influenced by air currents from the Pacific Ocean to the west and the Andes to the east, all of Chile’s wine producing valleys have their own microclimates, as well as distinct complex soil composition. This variety means that individual vineyards experienced the harvest conditions of 2022 in different ways. It was a year that saw the continuation o ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
