
Winery Schröder & SchÿlerPrivate Selection Pauillac
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Private Selection Pauillac from the Winery Schröder & Schÿler
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Private Selection Pauillac of Winery Schröder & Schÿler in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Private Selection Pauillac of Winery Schröder & Schÿler in the region of Bordeaux often reveals types of flavors of earthy, non oak or earth and sometimes also flavors of oak, spices or black fruit.
Food and wine pairings with Private Selection Pauillac
Pairings that work perfectly with Private Selection Pauillac
Original food and wine pairings with Private Selection Pauillac
The Private Selection Pauillac of Winery Schröder & Schÿler matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of savoyard matafans, royal couscous (lamb, chicken, merguez) or salmon and goat cheese quiche.
Details and technical informations about Winery Schröder & Schÿler's Private Selection Pauillac.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Private Selection Pauillac from Winery Schröder & Schÿler are 2010, 2014, 2013
Informations about the Winery Schröder & Schÿler
The Winery Schröder & Schÿler is one of of the world's greatest estates. It offers 49 wines for sale in the of Pauillac to come and discover on site or to buy online.
The wine region of Pauillac
Médoc capital of the First Growths of 1855 (Lafite, Latour, Mouton): signature Cabernet Sauvignon as red king (~70%) with Merlot and Petit Verdot — deep robe with notes of blackcurrant, blackberry, cedar, graphite, tobacco, smoke and undergrowth, racy powerful tannins, sculptural structure and aristocratic finesse, monumental ageing 20-50 years. AOC (1936), 18 Classified Growths, ~1,213 ha on Garonne gravel ridges, near the Gironde estuary.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.













