Winery SchnitziusMosel Barrique Pinot Noir Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mosel Barrique Pinot Noir Trocken from the Winery Schnitzius
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mosel Barrique Pinot Noir Trocken of Winery Schnitzius in the region of Mosel is a with a nice freshness.
Food and wine pairings with Mosel Barrique Pinot Noir Trocken
Pairings that work perfectly with Mosel Barrique Pinot Noir Trocken
Original food and wine pairings with Mosel Barrique Pinot Noir Trocken
The Mosel Barrique Pinot Noir Trocken of Winery Schnitzius matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of provencal stew, roast veal grand-mère madou or wild boar, roe deer or doe leg.
Details and technical informations about Winery Schnitzius's Mosel Barrique Pinot Noir Trocken.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Mosel Barrique Pinot Noir Trocken from Winery Schnitzius are 0
Informations about the Winery Schnitzius
The Winery Schnitzius is one of of the world's greatest estates. It offers 11 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
