
Winery SchneiderKaitui Sauvignon Blanc Fumé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Kaitui Sauvignon Blanc Fumé of the Winery Schneider is in the top 70 of wines of Mosel.
Taste structure of the Kaitui Sauvignon Blanc Fumé from the Winery Schneider
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kaitui Sauvignon Blanc Fumé of Winery Schneider in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kaitui Sauvignon Blanc Fumé of Winery Schneider in the region of Mosel often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Kaitui Sauvignon Blanc Fumé
Pairings that work perfectly with Kaitui Sauvignon Blanc Fumé
Original food and wine pairings with Kaitui Sauvignon Blanc Fumé
The Kaitui Sauvignon Blanc Fumé of Winery Schneider matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of californian sushi (reverse maki), magic cake cheese quiche or homemade goat cheese bacon panini.
Details and technical informations about Winery Schneider's Kaitui Sauvignon Blanc Fumé.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Last vintages of this wine
The best vintages of Kaitui Sauvignon Blanc Fumé from Winery Schneider are 2016, 2013, 2015, 2019 and 2018.
Informations about the Winery Schneider
The Winery Schneider is one of of the world's greatest estates. It offers 94 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.














