
Winery Schmitt's KinderEwig Leben Randersacker Silvaner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Ewig Leben Randersacker Silvaner Trocken from the Winery Schmitt's Kinder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ewig Leben Randersacker Silvaner Trocken of Winery Schmitt's Kinder in the region of Franken is a with a nice freshness.
Food and wine pairings with Ewig Leben Randersacker Silvaner Trocken
Pairings that work perfectly with Ewig Leben Randersacker Silvaner Trocken
Original food and wine pairings with Ewig Leben Randersacker Silvaner Trocken
The Ewig Leben Randersacker Silvaner Trocken of Winery Schmitt's Kinder matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal fillet stroganoff, chicken ballotine with ham and mushrooms or tuna, pepper and tomato quiche.
Details and technical informations about Winery Schmitt's Kinder's Ewig Leben Randersacker Silvaner Trocken.
Discover the grape variety: Cabernet-Dorsa
Very deeply coloured, structured reds with an inky robe, firm tannins and fresh acidity, with intense aromas of blackcurrant, blackberry, plum, pepper, spice and herbal blackcurrant-leaf notes. Dense palate, persistent finish. Grown in Germany (Württemberg, Palatinate, Rheinhessen) for modern-styled dry reds and blends seeking colour and substantial structure. German variety created in 1971 in Weinsberg, a cross of Dornfelder × Cabernet Sauvignon.
Last vintages of this wine
The best vintages of Ewig Leben Randersacker Silvaner Trocken from Winery Schmitt's Kinder are 0
Informations about the Winery Schmitt's Kinder
The Winery Schmitt's Kinder is one of of the world's great estates. It offers 51 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.














