Winery Schmitt's KinderRandersackerer Marsberg Silvaner Spätlese Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Randersackerer Marsberg Silvaner Spätlese Trocken from the Winery Schmitt's Kinder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Randersackerer Marsberg Silvaner Spätlese Trocken of Winery Schmitt's Kinder in the region of Franken is a .
Food and wine pairings with Randersackerer Marsberg Silvaner Spätlese Trocken
Pairings that work perfectly with Randersackerer Marsberg Silvaner Spätlese Trocken
Original food and wine pairings with Randersackerer Marsberg Silvaner Spätlese Trocken
The Randersackerer Marsberg Silvaner Spätlese Trocken of Winery Schmitt's Kinder matches generally quite well with dishes of veal, pork or vegetarian such as recipes of deer stew, spaghetti squash with cream and bacon or quiche lorraine.
Details and technical informations about Winery Schmitt's Kinder's Randersackerer Marsberg Silvaner Spätlese Trocken.
Discover the grape variety: Arrouya
Light, fruity reds with a clear ruby colour, supple tannins and delicate aromas of red fruits (cherry, raspberry), gentle spices and floral notes. A rare, airy profile now virtually absent from commercial viticulture. Preserved for its heritage value, this ancient variety survives in a few Pyrenean plots among the historic grapes of the South-West.
Last vintages of this wine
The best vintages of Randersackerer Marsberg Silvaner Spätlese Trocken from Winery Schmitt's Kinder are 0
Informations about the Winery Schmitt's Kinder
The Winery Schmitt's Kinder is one of of the world's great estates. It offers 51 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
