Winery SchlumbergerSecco White
Sparkling wine
This wine is composed of 100% of the grape variety Welschriesling.
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
The Secco White of the Winery Schlumberger is in the top 40 of wines of Wien.
Wine flavors and olphactive analysis
On the nose the Secco White of Winery Schlumberger in the region of Weinland often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Secco White
Pairings that work perfectly with Secco White
Original food and wine pairings with Secco White
The Secco White of Winery Schlumberger matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of tuna and cream cheese pie or scallop mousse.
Details and technical informations about Winery Schlumberger's Secco White.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Secco White from Winery Schlumberger are 2008, 0
Informations about the Winery Schlumberger
The Winery Schlumberger is one of of the world's greatest estates. It offers 35 wines for sale in the of Wien to come and discover on site or to buy online.
The wine region of Wien
Austrian capital and rare major city with an active vineyard (~580 ha), 85% whites. Unique signature tradition: Gemischter Satz DAC, blend of 2 to 20 white grapes co-planted and co-harvested — fresh, complex whites with signature notes of citrus, white apple, pear, white flowers, fresh herbs and a mineral touch, taut and gastronomic palate. Also peppery Grüner Veltliner, chiselled Riesling, ample Weißburgunder. Mythical Viennese Heurigen.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
