Winery Schlossgut Schmitt - Albertrouge Trocken

Winery Schlossgut SchmittAlbertrouge Trocken

The Albertrouge Trocken of Winery Schlossgut Schmitt is a wine from the region of Rheinhessen.
This wine generally goes well with
The Albertrouge Trocken of the Winery Schlossgut Schmitt is in the top 0 of wines of Rheinhessen.

Details and technical informations about Winery Schlossgut Schmitt's Albertrouge Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Savatiano

This is one of the most widely cultivated grape varieties in Greece, particularly in the regions of Attica, Euboea and Boeotia, and is virtually unknown in France. It is believed to be a cross between roditis and karystino, two varieties also of Greek origin.

Informations about the Winery Schlossgut Schmitt

The winery offers 78 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Rheinhessen

The Winery Schlossgut Schmitt is one of of the world's greatest estates. It offers 48 wines for sale in the of Rheinhessen to come and discover on site or to buy online.

Top wine Rheinhessen
In the top 40000 of of Germany wines
In the top 6500 of of Rheinhessen wines
In the top 350000 of wines
In the top 700000 wines of the world

The wine region of Rheinhessen

Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.

The word of the wine: Filling

Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.

Other wines of Winery Schlossgut Schmitt

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