Winery Schloss WehrburgPriscus Sauvignon
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Priscus Sauvignon from the Winery Schloss Wehrburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Priscus Sauvignon of Winery Schloss Wehrburg in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Priscus Sauvignon
Pairings that work perfectly with Priscus Sauvignon
Original food and wine pairings with Priscus Sauvignon
The Priscus Sauvignon of Winery Schloss Wehrburg matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta gratin with courgettes and ham, sautéed squid with parsley or chicken puff pastry.
Details and technical informations about Winery Schloss Wehrburg's Priscus Sauvignon.
Discover the grape variety: Helios
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.
Last vintages of this wine
The best vintages of Priscus Sauvignon from Winery Schloss Wehrburg are 0
Informations about the Winery Schloss Wehrburg
The Winery Schloss Wehrburg is one of of the world's greatest estates. It offers 8 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
