Winery Schloss LieserBrauneberger Juffer Riesling Kabinett
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Brauneberger Juffer Riesling Kabinett from the Winery Schloss Lieser
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brauneberger Juffer Riesling Kabinett of Winery Schloss Lieser in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
honey, petroleum
cheese, oil
elderflower
butterscotch
straw
On the nose the Brauneberger Juffer Riesling Kabinett of Winery Schloss Lieser in the region of Mosel often reveals types of flavors of pineapple, melon or petroleum and sometimes also flavors of nectarine, floral or slate.
Food and wine pairings with Brauneberger Juffer Riesling Kabinett
Pairings that work perfectly with Brauneberger Juffer Riesling Kabinett
Original food and wine pairings with Brauneberger Juffer Riesling Kabinett
The Brauneberger Juffer Riesling Kabinett of Winery Schloss Lieser matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of eggs in meurette, risotto of the sea or curried coral lentils.
Details and technical informations about Winery Schloss Lieser's Brauneberger Juffer Riesling Kabinett.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Brauneberger Juffer Riesling Kabinett from Winery Schloss Lieser are 2007, 2014, 2010, 2017 and 2015.
Informations about the Winery Schloss Lieser
The Winery Schloss Lieser is one of of the world's greatest estates. It offers 60 wines for sale in the of Brauneberg to come and discover on site or to buy online.
The wine region of Brauneberg
The wine region of Brauneberg is located in the region of Mosel of Germany. Wineries and vineyards like the Domaine Fritz Haag or the Domaine Fritz Haag produce mainly wines white, sweet and sparkling. The most planted grape varieties in the region of Brauneberg are Riesling et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Brauneberg often reveals types of flavors of pineapple, oil or petroleum and sometimes also flavors of kerosene, marmalade or tropical fruit.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #VinsBourgogne #Iranc ...
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An overview of the Rully appellation
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The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.