
Winery Schliengen-MullheimMauchener Sonnenstück Weißer Burgunder Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Mauchener Sonnenstück Weißer Burgunder Trocken from the Winery Schliengen-Mullheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mauchener Sonnenstück Weißer Burgunder Trocken of Winery Schliengen-Mullheim in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mauchener Sonnenstück Weißer Burgunder Trocken of Winery Schliengen-Mullheim in the region of Baden often reveals types of flavors of tree fruit.
Food and wine pairings with Mauchener Sonnenstück Weißer Burgunder Trocken
Pairings that work perfectly with Mauchener Sonnenstück Weißer Burgunder Trocken
Original food and wine pairings with Mauchener Sonnenstück Weißer Burgunder Trocken
The Mauchener Sonnenstück Weißer Burgunder Trocken of Winery Schliengen-Mullheim matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of sun wheat, flambéed prawns or home burger.
Details and technical informations about Winery Schliengen-Mullheim's Mauchener Sonnenstück Weißer Burgunder Trocken.
Discover the grape variety: Aurore
Light, fruity whites with a pale colour, supple palate and medium acidity, showing simple aromas of white fruits (apple, pear), white flowers, citrus and discreet muscat notes. A thirst-quenching style, also made sparkling. Grown in the north-eastern United States (New York, Pennsylvania) and Canada (Ontario), well-adapted to cold continental viticultural climates. American white hybrid created in 1860 by Albert Seibel (Seibel 788 × Seibel 29).
Last vintages of this wine
The best vintages of Mauchener Sonnenstück Weißer Burgunder Trocken from Winery Schliengen-Mullheim are 0
Informations about the Winery Schliengen-Mullheim
The Winery Schliengen-Mullheim is one of of the world's greatest estates. It offers 81 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Braucol
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