
Winery Schaad CellarsSchaad Hill Vineyard Pinot Gris
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Schaad Hill Vineyard Pinot Gris from the Winery Schaad Cellars
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schaad Hill Vineyard Pinot Gris of Winery Schaad Cellars in the region of Oregon is a .
Wine flavors and olphactive analysis
Food and wine pairings with Schaad Hill Vineyard Pinot Gris
Pairings that work perfectly with Schaad Hill Vineyard Pinot Gris
Original food and wine pairings with Schaad Hill Vineyard Pinot Gris
The Schaad Hill Vineyard Pinot Gris of Winery Schaad Cellars matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of stuffed eggplant (with vegetables or mixed), scallops with cream or pizza cone.
Details and technical informations about Winery Schaad Cellars's Schaad Hill Vineyard Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Schaad Hill Vineyard Pinot Gris from Winery Schaad Cellars are 0
Informations about the Winery Schaad Cellars
The Winery Schaad Cellars is one of of the world's greatest estates. It offers 5 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.












