Domaine André Neveu - Vieilles Vignes Le Manoir Sancerre

Domaine André NeveuVieilles Vignes Le Manoir Sancerre

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Vieilles Vignes Le Manoir Sancerre of Domaine André Neveu is a white wine from the region of Sancerre of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Vieilles Vignes Le Manoir Sancerre from the Domaine André Neveu

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Vieilles Vignes Le Manoir Sancerre of Domaine André Neveu in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Vieilles Vignes Le Manoir Sancerre of Domaine André Neveu in the region of Loire Valley often reveals types of flavors of grapefruit, citrus or minerality and sometimes also flavors of lemon, earth or vegetal.

Details and technical informations about Domaine André Neveu's Vieilles Vignes Le Manoir Sancerre.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Raboso Piave

Structured, tannic reds with an inky robe, firm tannins and sharp high acidity (hence its name, rabbioso = fierce), with aromas of sour cherry, blackberry, plum, spice, leather, tobacco and balsamic notes. Fine ageing potential after several years of elevage. Star of Piave Malanotte DOCG (partly from dried grapes) and Piave Raboso DOC in the province of Treviso, along the Piave river. Very late-ripening autochthonous Venetian variety.

Last vintages of this wine

Vieilles Vignes Le Manoir Sancerre - 2018
In the top 100 of of Sancerre wines
Average rating: 4.311110
Vieilles Vignes Le Manoir Sancerre - 2017
In the top 100 of of Sancerre wines
Average rating: 3.81110.50
Vieilles Vignes Le Manoir Sancerre - 2016
In the top 100 of of Sancerre wines
Average rating: 3.911110
Vieilles Vignes Le Manoir Sancerre - 2015
In the top 100 of of Sancerre wines
Average rating: 3.911110
Vieilles Vignes Le Manoir Sancerre - 2014
In the top 100 of of Sancerre wines
Average rating: 3.81110.50
Vieilles Vignes Le Manoir Sancerre - 2013
In the top 100 of of Sancerre wines
Average rating: 4.211110
Vieilles Vignes Le Manoir Sancerre - 2012
In the top 100 of of Sancerre wines
Average rating: 4.211110

The best vintages of Vieilles Vignes Le Manoir Sancerre from Domaine André Neveu are 2018, 2013, 2012, 2011 and 2016.

Informations about the Domaine André Neveu

The winery offers 7 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Sancerre in the region of Loire Valley

The Domaine André Neveu is one of of the world's greatest estates. It offers 8 wines for sale in the of Sancerre to come and discover on site or to buy online.

Top wine Loire Valley
In the top 7500 of of France wines
In the top 150 of of Sancerre wines
In the top 5500 of white wines
In the top 30000 wines of the world

The wine region of Sancerre

World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Phylloxera

Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.

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