
Winery SasbacherPino Magma Kaiserstuhl
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Pino Magma Kaiserstuhl from the Winery Sasbacher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pino Magma Kaiserstuhl of Winery Sasbacher in the region of Baden is a .
Food and wine pairings with Pino Magma Kaiserstuhl
Pairings that work perfectly with Pino Magma Kaiserstuhl
Original food and wine pairings with Pino Magma Kaiserstuhl
The Pino Magma Kaiserstuhl of Winery Sasbacher matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of chinchards with white wine and grapes, pasta with puttanesca sauce or wild boar bourguignon.
Details and technical informations about Winery Sasbacher's Pino Magma Kaiserstuhl.
Discover the grape variety: Maréchal Foch
Maréchal Foch noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Maréchal Foch noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon.
Informations about the Winery Sasbacher
The Winery Sasbacher is one of of the world's great estates. It offers 57 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.














