
Winery SaronsbergArtspace Shiraz - Mourvedre
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Artspace Shiraz - Mourvedre of the Winery Saronsberg is in the top 30 of wines of Tulbagh.

Taste structure of the Artspace Shiraz - Mourvedre from the Winery Saronsberg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Artspace Shiraz - Mourvedre of Winery Saronsberg in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Artspace Shiraz - Mourvedre of Winery Saronsberg in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Artspace Shiraz - Mourvedre
Pairings that work perfectly with Artspace Shiraz - Mourvedre
Original food and wine pairings with Artspace Shiraz - Mourvedre
The Artspace Shiraz - Mourvedre of Winery Saronsberg matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue vigneronne au vin rouge, irish stew or festive chinese fondue.
Details and technical informations about Winery Saronsberg's Artspace Shiraz - Mourvedre.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Artspace Shiraz - Mourvedre from Winery Saronsberg are 2013, 2017, 2016, 2015 and 2014.
Informations about the Winery Saronsberg
The Winery Saronsberg is one of of the world's great estates. It offers 46 wines for sale in the of Tulbagh to come and discover on site or to buy online.
The wine region of Tulbagh
WO district in horseshoe valley (Coastal Region, fortified Boberg, Western Cape): Shiraz signature red king — rich and spicy signature profile with intense black fruits, pepper and smoky touch, often in southern Rhône blends (Mourvèdre, Viognier). Chenin Blanc king in whites with white-flesh fruits and chiseled acidity, Chardonnay and Sauvignon Blanc as complement. Renowned Cap Classique method (Krone). Warm valley tempered by trapped cool air.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.














