Winery Sante BucciarelliPiero della Francesca del Chianti
Sweet wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Piero della Francesca del Chianti
Pairings that work perfectly with Piero della Francesca del Chianti
Original food and wine pairings with Piero della Francesca del Chianti
The Piero della Francesca del Chianti of Winery Sante Bucciarelli matches generally quite well with dishes of beef, lamb or pork such as recipes of pork shoulder with mustard, eggplant, lamb and goat lasagna or endives with ham.
Details and technical informations about Winery Sante Bucciarelli's Piero della Francesca del Chianti.
Discover the grape variety: Raisaine
Simple, fresh dry whites with a pale golden robe, a supple palate and preserved acidity, with understated aromas of white flowers, citrus (lemon) and herbal notes. A rustic profile now almost absent from commercial viticulture. Preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West. Rare French white grape, once grown in the South-West and studied for its heritage value.
Last vintages of this wine
The best vintages of Piero della Francesca del Chianti from Winery Sante Bucciarelli are 2007, 0, 2008
Informations about the Winery Sante Bucciarelli
The Winery Sante Bucciarelli is one of of the world's greatest estates. It offers 13 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
