Winery Santa JuliaDulce Natural
Sparkling wine
This wine is a blend of 3 varietals which are the Chardonnay, the Chenin blanc and the Malbec.
This wine generally goes well with fruity desserts, pork or vegetarian.
Wine flavors and olphactive analysis
On the nose the Dulce Natural of Winery Santa Julia in the region of Mendoza often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Dulce Natural
Pairings that work perfectly with Dulce Natural
Original food and wine pairings with Dulce Natural
The Dulce Natural of Winery Santa Julia matches generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of venison stew with red wine, eggs in meurette or baked whole salmon.
Details and technical informations about Winery Santa Julia's Dulce Natural.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Dulce Natural from Winery Santa Julia are 2015, 2016, 0, 2017 and 2018.
Informations about the Winery Santa Julia
The Winery Santa Julia is one of of the world's greatest estates. It offers 193 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
