
Winery Tenimenti Santa FrancescaVoci Cabernet
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Voci Cabernet from the Winery Tenimenti Santa Francesca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Voci Cabernet of Winery Tenimenti Santa Francesca in the region of Umbria is a powerful with a nice freshness.
Food and wine pairings with Voci Cabernet
Pairings that work perfectly with Voci Cabernet
Original food and wine pairings with Voci Cabernet
The Voci Cabernet of Winery Tenimenti Santa Francesca matches generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, pasta with tuna and tomato or vienna cutlets.
Details and technical informations about Winery Tenimenti Santa Francesca's Voci Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Voci Cabernet from Winery Tenimenti Santa Francesca are 2016, 0
Informations about the Winery Tenimenti Santa Francesca
The Winery Tenimenti Santa Francesca is one of of the world's greatest estates. It offers 36 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.














