
Winery Santa EmaLolenco Cabernet Sauvignon
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Lolenco Cabernet Sauvignon from the Winery Santa Ema
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lolenco Cabernet Sauvignon of Winery Santa Ema in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Lolenco Cabernet Sauvignon
Pairings that work perfectly with Lolenco Cabernet Sauvignon
Original food and wine pairings with Lolenco Cabernet Sauvignon
The Lolenco Cabernet Sauvignon of Winery Santa Ema matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fillet of beef with morels, couscous without couscous maker or saddle of venison with fresh cream.
Details and technical informations about Winery Santa Ema's Lolenco Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Lolenco Cabernet Sauvignon from Winery Santa Ema are 0
Informations about the Winery Santa Ema
The Winery Santa Ema is one of of the world's great estates. It offers 59 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.














