Winery Santa Ema - Gran Reserva Chardonnay

Winery Santa EmaGran Reserva Chardonnay

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gran Reserva Chardonnay of Winery Santa Ema is a white wine from the region of Casablanca Valley of Aconcagua.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Gran Reserva Chardonnay from the Winery Santa Ema

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Gran Reserva Chardonnay of Winery Santa Ema in the region of Aconcagua is a powerful.

Wine flavors and olphactive analysis

Wine with microbio taste

cream, banana

Wine with oak taste

butter, vanilla

Wine with earth taste

honey, stone

On the nose the Gran Reserva Chardonnay of Winery Santa Ema in the region of Aconcagua often reveals types of flavors of pineapple, banana or citrus fruit and sometimes also flavors of spices, tree fruit or oak.

Details and technical informations about Winery Santa Ema's Gran Reserva Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Gran Reserva Chardonnay - 2019
In the top 100 of of Casablanca Valley wines
Average rating: 3.911110
Gran Reserva Chardonnay - 2018
In the top 100 of of Casablanca Valley wines
Average rating: 3.71110.50
Gran Reserva Chardonnay - 2017
In the top 100 of of Casablanca Valley wines
Average rating: 3.81110.50
Gran Reserva Chardonnay - 2016
In the top 100 of of Casablanca Valley wines
Average rating: 3.71110.50
Gran Reserva Chardonnay - 2015
In the top 100 of of Casablanca Valley wines
Average rating: 3.81110.50
Gran Reserva Chardonnay - 2014
In the top 100 of of Casablanca Valley wines
Average rating: 3.71110.50
Gran Reserva Chardonnay - 2013
In the top 100 of of Casablanca Valley wines
Average rating: 3.81110.50

The best vintages of Gran Reserva Chardonnay from Winery Santa Ema are 2019, 2017, 2015, 2013 and 2018.

Informations about the Winery Santa Ema

The winery offers 66 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Santa Ema.
It is in the top 15 of the best estates in the region
It is located in Casablanca Valley in the region of Aconcagua

The Winery Santa Ema is one of of the world's great estates. It offers 59 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.

Top wine Aconcagua
In the top 1500 of of Chile wines
In the top 1500 of of Casablanca Valley wines
In the top 20000 of white wines
In the top 80000 wines of the world

The wine region of Casablanca Valley

Casablanca Valley is a wine-growing region of Chile, located 100 kilometers (60 miles) North-west of the country's capital, Santiago. The east-west-oriented valley is roughly 30km (20 miles) Long, stretching to the eastern border of the Valparaiso province. It is best known for its crisp white wines, most notably made from the Sauvignon Blanc and Chardonnay grape varieties which have gained it recognition as one of Chile's quality wine regions. It has attracted considerable investment from wine companies based in other Chilean regions who were looking to boost their white wine portfolio, and from abroad.


The wine region of Aconcagua

The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.

News related to this wine

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The word of the wine: Fruity

A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.

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