Winery Tenuta Santa CaterinaSetecàpita
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Setecàpita of the Winery Tenuta Santa Caterina is in the top 40 of wines of Barbera d'Asti.
Taste structure of the Setecàpita from the Winery Tenuta Santa Caterina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Setecàpita of Winery Tenuta Santa Caterina in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with Setecàpita
Pairings that work perfectly with Setecàpita
Original food and wine pairings with Setecàpita
The Setecàpita of Winery Tenuta Santa Caterina matches generally quite well with dishes of pasta, veal or pork such as recipes of maultaschen ( swabian ravioli ), pork shank stew or meatloaf with lovage (perpetual celery).
Details and technical informations about Winery Tenuta Santa Caterina's Setecàpita.
Discover the grape variety: Brachetto
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Setecàpita from Winery Tenuta Santa Caterina are 2013, 2012, 2011, 2010 and 2009.
Informations about the Winery Tenuta Santa Caterina
The Winery Tenuta Santa Caterina is one of of the world's greatest estates. It offers 12 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.