Winery Santa CarolineEstrella de Oro Reserva Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Estrella de Oro Reserva Sauvignon Blanc from the Winery Santa Caroline
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estrella de Oro Reserva Sauvignon Blanc of Winery Santa Caroline in the region of Central Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Estrella de Oro Reserva Sauvignon Blanc of Winery Santa Caroline in the region of Central Valley often reveals types of flavors of vegetal, tree fruit or tropical fruit.
Food and wine pairings with Estrella de Oro Reserva Sauvignon Blanc
Pairings that work perfectly with Estrella de Oro Reserva Sauvignon Blanc
Original food and wine pairings with Estrella de Oro Reserva Sauvignon Blanc
The Estrella de Oro Reserva Sauvignon Blanc of Winery Santa Caroline matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta with scampi, quiche lorraine or eggplant, lamb and goat lasagna.
Details and technical informations about Winery Santa Caroline's Estrella de Oro Reserva Sauvignon Blanc.
Discover the grape variety: Millot Léon
Interspecific crossing between the 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann (1858-1932) around 1911 and marketed around 1921. With these same parents, he obtained among others the Maréchal Foch. Léon Millot is still found in Canada, the United States, Switzerland, Germany, Belgium, Denmark, Sweden, the Netherlands, Poland and England. In France, where it was grown for a long time in Alsace, it is no longer grown in the vineyards, although it is listed in the Official Catalogue of Vine Varieties, list A.
Last vintages of this wine
The best vintages of Estrella de Oro Reserva Sauvignon Blanc from Winery Santa Caroline are 2015, 2016, 2013, 2017 and 2018.
Informations about the Winery Santa Caroline
The Winery Santa Caroline is one of of the world's great estates. It offers 77 wines for sale in the of Rapel Valley to come and discover on site or to buy online.
The wine region of Rapel Valley
Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
News related to this wine
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The word of the wine: Elegant
Said of a wine that, beyond balance, presents qualities of charm and harmony, without the slightest heaviness.
