The Winery Sant 'Elisa of Vino da Tavola

Winery Sant 'Elisa
The winery offers 8 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
This estate is part of the Castellargo.
It is currently not ranked among the best domains of Vino da Tavola.
It is located in Vino da Tavola

The Winery Sant 'Elisa is one of the best wineries to follow in Vino da Tavola.. It offers 8 wines for sale in of Vino da Tavola to come and discover on site or to buy online.

Top Winery Sant 'Elisa wines

Looking for the best Winery Sant 'Elisa wines in Vino da Tavola among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sant 'Elisa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sant 'Elisa wines with technical and enological descriptions.

The top white wines of Winery Sant 'Elisa

Food and wine pairings with a white wine of Winery Sant 'Elisa

How Winery Sant 'Elisa wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of fideuà (paella with pasta and fish), zucchini and goat cheese quiche or beef bourguignon with cookéo.

Organoleptic analysis of white wines of Winery Sant 'Elisa

On the nose the white wine of Winery Sant 'Elisa. often reveals types of flavors of tree fruit.

The best vintages in the white wines of Winery Sant 'Elisa

  • 2015With an average score of 3.46/5
  • 0With an average score of 3.44/5
  • 2014With an average score of 3.00/5

The grape varieties most used in the white wines of Winery Sant 'Elisa.

  • Pinot Grigio
  • Pinot Blanc
  • Müller-Thurgau
  • Friulano
  • Gewürztraminer

Discovering the wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

Typical Vino is a cheap wine blended from several regions and sometimes several Vintages. It is not labeled with its region(s) of origin, nor with its vintage. Vino (da Tavola) is regaining its original status. But in the 1980s and 1990s, some of Italy's most respected (and expensive) wines were labeled as Vino da Tavola.

The top red wines of Winery Sant 'Elisa

Food and wine pairings with a red wine of Winery Sant 'Elisa

How Winery Sant 'Elisa wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the red wines of Winery Sant 'Elisa

  • 2016With an average score of 3.40/5
  • 0With an average score of 3.30/5

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Discover other wineries and winemakers neighboring the Winery Sant 'Elisa

Planning a wine route in the of Vino da Tavola? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sant 'Elisa.

Discover the grape variety: Müller-Thurgau

Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.