Winery SandilianoGrand Cuvée Rosato
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Grand Cuvée Rosato
Pairings that work perfectly with Grand Cuvée Rosato
Original food and wine pairings with Grand Cuvée Rosato
The Grand Cuvée Rosato of Winery Sandiliano matches generally quite well with dishes of beef, lamb or pork such as recipes of cicadas at the chib, lamb with masalé sauce and rice or chicken blanquette.
Details and technical informations about Winery Sandiliano's Grand Cuvée Rosato.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Grand Cuvée Rosato from Winery Sandiliano are 0
Informations about the Winery Sandiliano
The Winery Sandiliano is one of of the world's greatest estates. It offers 17 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.
