Winery San LorenzoLa Passerina
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the La Passerina from the Winery San Lorenzo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Passerina of Winery San Lorenzo in the region of Abruzzo is a powerful with a nice freshness.
Food and wine pairings with La Passerina
Pairings that work perfectly with La Passerina
Original food and wine pairings with La Passerina
The La Passerina of Winery San Lorenzo matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of baked lasagna, quiche without pastry, courgette and blue cheese or bread with cheese and bacon.
Details and technical informations about Winery San Lorenzo's La Passerina.
Discover the grape variety: Genovèse
Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of La Passerina from Winery San Lorenzo are 2014, 0, 2015
Informations about the Winery San Lorenzo
The Winery San Lorenzo is one of of the world's great estates. It offers 23 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
