
Winery San JoseVeredilla Tinto Tempranillo
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Veredilla Tinto Tempranillo
Pairings that work perfectly with Veredilla Tinto Tempranillo
Original food and wine pairings with Veredilla Tinto Tempranillo
The Veredilla Tinto Tempranillo of Winery San Jose matches generally quite well with dishes of beef, lamb or pork such as recipes of quick beef and cheese yakitori, tunisian macaroni or rabbit with cider and mushrooms.
Details and technical informations about Winery San Jose's Veredilla Tinto Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery San Jose
The Winery San Jose is one of of the world's greatest estates. It offers 3 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.











