Winery San JavierReserva del Monasterio Cabernet Sauvignon

Red wine of Maule Valley of Central Valley of Chile

2.7

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Reserva del Monasterio Cabernet Sauvignon of Winery San Javier is a red wine from the region of Maule Valley of Central Valley.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Reserva del Monasterio Cabernet Sauvignon from the Winery San Javier

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Reserva del Monasterio Cabernet Sauvignon of Winery San Javier in the region of Central Valley is a powerful with a lot of tannins present in the mouth.

Food and wine pairings with Reserva del Monasterio Cabernet Sauvignon

Pairings that work perfectly with Reserva del Monasterio Cabernet Sauvignon

Original food and wine pairings with Reserva del Monasterio Cabernet Sauvignon

Lamb

The Reserva del Monasterio Cabernet Sauvignon of Winery San Javier matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of romazava (madagascar), lamb confit with new potatoes or duck leg confit in white wine.

Details and technical informations about Winery San Javier's Reserva del Monasterio Cabernet Sauvignon.

Winery

Winery San Javier

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery San Javier

The winery offers 17 different wines.

Its wines get an average rating of 3.6.

It is in the top 15 of the best estates in the region

It is located in Maule Valley in the region of Central Valley

The Winery San Javier is one of of the world's great estates. It offers 1 wines for sale in the of Maule Valley to come and discover on site or to buy online.

In the top 30000 of of Chile wines

In the top 4000 of of Maule Valley wines

In the top 650000 of red wines

In the top 1500000 wines of the world

The wine region of Maule Valley

Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.

The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

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