Winery Samsara - Ampelos Vineyard Syrah

Winery SamsaraAmpelos Vineyard Syrah

The Ampelos Vineyard Syrah of Winery Samsara is a wine from the region of Sta. Rita Hills of California.
This wine generally goes well with
The Ampelos Vineyard Syrah of the Winery Samsara is in the top 0 of wines of Sta. Rita Hills.

Details and technical informations about Winery Samsara's Ampelos Vineyard Syrah.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Müller-Thurgau

Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.

Informations about the Winery Samsara

The winery offers 50 different wines.
Its wines get an average rating of 4.1.
It is in the top 50 of the best estates in the region
It is located in Sta. Rita Hills in the region of California
Find the Winery Samsara on Facebook and on Twitter

The Winery Samsara is one of of the world's great estates. It offers 31 wines for sale in the of Sta. Rita Hills to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 95000 of of Sta. Rita Hills wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Sta. Rita Hills

Sacred ground of cool-climate Pinot Noir and Chardonnay (western tip of Santa Ynez, AVA 2001): signature Pinot Noir reigns (2,100 acres) with intense red and black fruit aromas, silky tannins and clean earth, white pepper and clove spices. Mineral, Chablis-like Chardonnay (500 acres), signature tension and freshness. Also Syrah, Barbera and Sauvignon Blanc. Marine corridors between the Purisima and Santa Rosa Hills, marine limestone soils, a Californian Burgundian identity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.

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Other wines of Sta. Rita Hills

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