Winery Saint LaurentPassion des Papes Châteauneuf-du-Pape Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Passion des Papes Châteauneuf-du-Pape Rouge from the Winery Saint Laurent
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passion des Papes Châteauneuf-du-Pape Rouge of Winery Saint Laurent in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Passion des Papes Châteauneuf-du-Pape Rouge
Pairings that work perfectly with Passion des Papes Châteauneuf-du-Pape Rouge
Original food and wine pairings with Passion des Papes Châteauneuf-du-Pape Rouge
The Passion des Papes Châteauneuf-du-Pape Rouge of Winery Saint Laurent matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of harira de mamie (moroccan soup), lamb tagine with vegetables and preserved lemons or autumn pumpkin pie.
Details and technical informations about Winery Saint Laurent's Passion des Papes Châteauneuf-du-Pape Rouge.
Discover the grape variety: Famoso
Aromatic, lively dry whites with a pale golden colour and a fragrant, fresh palate; intense muscat signature aromas, white flowers (acacia, orange blossom), exotic fruits (lychee, pineapple) and white-fleshed fruits. Expressive Romagnan profile. Enjoying a quality revival among modern Romagnan winemakers after near-extinction. Indigenous Italian white grape from Emilia-Romagna, grown in the province of Forlì.
Last vintages of this wine
The best vintages of Passion des Papes Châteauneuf-du-Pape Rouge from Winery Saint Laurent are 2016, 2013
Informations about the Winery Saint Laurent
The Winery Saint Laurent is one of of the world's greatest estates. It offers 15 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.
