Winery Sainsbury'sRiver Block Single Vineyard Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, shellfish or goat cheese.
Food and wine pairings with River Block Single Vineyard Sauvignon Blanc
Pairings that work perfectly with River Block Single Vineyard Sauvignon Blanc
Original food and wine pairings with River Block Single Vineyard Sauvignon Blanc
The River Block Single Vineyard Sauvignon Blanc of Winery Sainsbury's matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of yellow risotto with mussels, mushroom, bacon and gruyere quiche or leek, carrot and goat cheese gratin.
Details and technical informations about Winery Sainsbury's's River Block Single Vineyard Sauvignon Blanc.
Discover the grape variety: Phoenix
Interspecific cross between the white bacchus and the white Villard obtained in 1964 by Gerhardt Erich Alleweldt (1927/2005) at the Geilweilerhof Station in Siebeldingen, Germany. It should be noted that the sirius and the staufer were also born from these same parents. Phoenix is little known even in France, although it is registered in the Official Catalogue of varieties of table grapes on the A2 list.
Last vintages of this wine
The best vintages of River Block Single Vineyard Sauvignon Blanc from Winery Sainsbury's are 2011, 2018, 2017, 2015 and 0.
Informations about the Winery Sainsbury's
The Winery Sainsbury's is one of wineries to follow in Marlborough.. It offers 272 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.
