The Winery Sagandzuri of Kakheti

Winery Sagandzuri - Tbilisi Premium Kindzmarauli Semi Sweet Red
The winery offers 37 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Kakheti.
It is located in Kakheti
Find the Winery Sagandzuri on Facebook

The Winery Sagandzuri is one of the best wineries to follow in Kakheti.. It offers 37 wines for sale in of Kakheti to come and discover on site or to buy online.

Top Winery Sagandzuri wines

Looking for the best Winery Sagandzuri wines in Kakheti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sagandzuri wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sagandzuri wines with technical and enological descriptions.

The top red wines of Winery Sagandzuri

Food and wine pairings with a red wine of Winery Sagandzuri

How Winery Sagandzuri wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the red wines of Winery Sagandzuri

  • 2019With an average score of 4.33/5
  • 2016With an average score of 4.18/5
  • 2018With an average score of 4.02/5
  • 2017With an average score of 3.72/5

The grape varieties most used in the red wines of Winery Sagandzuri.

  • Saperavi

Discovering the wine region of Kakheti

Kakheti is the most important wine region in Georgia in quantitative, qualitative and even historic terms. Almost three-quarters of the country's wine Grapes are grown here, on land that has been used for viticulture for thousands of years. Kakheti is home to some of the oldest human habitations in the entire Caucasus region, and archaeological findings have suggested that wine has been produced here for several thousand years. The region's strong relationship with wine and Vine was captured in Georgia's famous hymn 'Thou Art a Vineyard', written in the 12th Century by King Demetrius I.

A historical Georgian province, Kakheti is not an official administrative province in the modern day. Viniculturally speaking, the area is unofficially divided into several sub-regions, and even a number of microregions. This creates a huge variety of mesoClimates for viticulture with an equally large variety of grape varieties found throughout. The most significant of these Center around the villages of Tsinandali, Telavi, Gurajaani, Kvareli, Sagarejo and Sighnahi, which dot the banks of the Alazani River as it flows from the Caucasus Mountains to the Mingecevir reservoir in western Azerbaijan.

Kakheti has a transient continental climate with mild to subtropical temperatures as well as arid conditionds to Ample rainfall for viticulture. Predominately, viticultural areas have an arid climate with rainfall conserved to the winter months. Interestingly, in the particularly humid areas of Shida Kakheti, irrigation is required due to the high level of evapotranspiration. The nutrient-poor soils here are something of a trademark for viticulture as their discovery saw the early Georgian vignerons (as far back as 6000 BC) stumble across near-perfect Terroir millennia before the concept of terroir was formalized and given a name.

The top white wines of Winery Sagandzuri

Food and wine pairings with a white wine of Winery Sagandzuri

How Winery Sagandzuri wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Sagandzuri

  • 2017With an average score of 4.20/5
  • 2018With an average score of 3.50/5
  • 2016With an average score of 2.60/5

The grape varieties most used in the white wines of Winery Sagandzuri.

  • Rkatsiteli
  • Kisi

Discover the grape variety: Souvignier gris

Interspecific cross between Cabernet Sauvignon and Bronner obtained in 1983 by Norbert Becker in Freiburg (Germany). A resistance gene has been identified to oidium, no gene to mildew. It can be found in Germany, but also in Belgium, the Netherlands, Italy, ... and in France.

Discover other wineries and winemakers neighboring the Winery Sagandzuri

Planning a wine route in the of Kakheti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sagandzuri.

Discover the grape variety: Saperavi

Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.

News about Winery Sagandzuri and wines from the region

Lafite Rothschild 2021 released en primeur

Lafite Rothschild 2021 was released at €470 per bottle ex-Bordeaux this morning (7 June) and was being offered en primeur by UK merchants at the equivalent of £5,808 per 12-bottle case in bond, said Liv-ex, a global marketplace for the trade. Decanter’s Georgie Hindle rated Lafite 2021 at 97 points, a strong performance in one of the more challenging Bordeaux vintages of recent years. ‘Surely a contender for wine of the vintage, certainly on the Left Bank. Vibrant and explosive,’ Hindle wrote. L ...

Brad Pitt’s Rosé Champagne chosen for Oscars 2022

Fleur de Miraval will be poured at the Dolby Theatre during the Oscars (27 March), as well as during the Governors Ball – the Academy’s official afterparty – and at other Oscars-related events in Los Angeles, New York City, and London, including the Oscars Nominees Luncheon on 7 March. Serving Fleur de Miraval Rosé Champagne, best known for its association with Pitt, was a ‘natural choice’, the champagne brand said in a statement announcing the news. ‘Fleur de Miraval will now ...

Hugh Johnson: ‘I’ve formed a bond with Grillo and flirted with Verdicchio’

I’d like to say we took advantage of the lockdown and its related commotion to do a stock-take, explore new avenues, turn over intriguing stones, widen and deepen our drinking, taking careful notes as we went. Sadly, no. I won’t say we got stuck in a rut, but we did tend to stick with comfort wines – and “comfort”, in our case, means familiar. Regular readers of this quarterly column can probably guess the labels on the resulting empties. We have a wider range of comfort foods, I’m afraid, than ...

The word of the wine: Chai

Place where the wine-making process takes place.