Winery S.A. PrümEssence Riesling Feinherb
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Essence Riesling Feinherb from the Winery S.A. Prüm
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Essence Riesling Feinherb of Winery S.A. Prüm in the region of Mosel is a with a nice freshness.
Food and wine pairings with Essence Riesling Feinherb
Pairings that work perfectly with Essence Riesling Feinherb
Original food and wine pairings with Essence Riesling Feinherb
The Essence Riesling Feinherb of Winery S.A. Prüm matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of ideas for savoury pancake toppings, lobster barbecue or californian sushi (reverse maki).
Details and technical informations about Winery S.A. Prüm's Essence Riesling Feinherb.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Essence Riesling Feinherb from Winery S.A. Prüm are 2017, 2013, 0, 2018 and 2016.
Informations about the Winery S.A. Prüm
The Winery S.A. Prüm is one of of the world's great estates. It offers 87 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
