Winery RudiusStoney Vine Vineyard Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Stoney Vine Vineyard Syrah from the Winery Rudius
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stoney Vine Vineyard Syrah of Winery Rudius in the region of Walla Walla Valley Oregon is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Stoney Vine Vineyard Syrah of Winery Rudius in the region of Walla Walla Valley Oregon often reveals types of flavors of black fruit.
Food and wine pairings with Stoney Vine Vineyard Syrah
Pairings that work perfectly with Stoney Vine Vineyard Syrah
Original food and wine pairings with Stoney Vine Vineyard Syrah
The Stoney Vine Vineyard Syrah of Winery Rudius matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of hungarian goulash, lamb chops with tarragon cream or duck breast with apples.
Details and technical informations about Winery Rudius's Stoney Vine Vineyard Syrah.
Discover the grape variety: Noiret
A complex interspecific cross between NY65.0467.08 (NY33277 x chancellor) obtained in 1973 by Bruce Reisch and Thomas Henick Kling of Cornell University at the Geneva/New York Experimental Viticultural Station (United States). It can be found in Canada, Poland, ... in France it is unknown.
Last vintages of this wine
The best vintages of Stoney Vine Vineyard Syrah from Winery Rudius are 2013
Informations about the Winery Rudius
The Winery Rudius is one of of the world's great estates. It offers 22 wines for sale in the of Walla Walla Valley Oregon to come and discover on site or to buy online.
The wine region of Walla Walla Valley Oregon
The wine region of Walla Walla Valley Oregon is located in the region of Columbia Valley Oregon of Walla Walla Valley Oregon of United States. Wineries and vineyards like the Domaine Pepper Bridge or the Domaine àMaurice Cellars produce mainly wines red. The most planted grape varieties in the region of Walla Walla Valley Oregon are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Walla Walla Valley Oregon often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of oak, spices or red fruit.
News related to this wine
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The word of the wine: Botrytis
Fungus that causes grape rot.
