Winery Royal-LoueCabernet Gernischt
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Cabernet Gernischt
Pairings that work perfectly with Cabernet Gernischt
Original food and wine pairings with Cabernet Gernischt
The Cabernet Gernischt of Winery Royal-Loue matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of veal shank with mushrooms, express veal stew in a pressure cooker or rabbit with prunes.
Details and technical informations about Winery Royal-Loue's Cabernet Gernischt.
Discover the grape variety: Muscat Ottonel
Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.
Informations about the Winery Royal-Loue
The Winery Royal-Loue is one of wineries to follow in Bordeaux.. It offers 2 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Net
Said of a frank wine with well-defined characteristics.
