Winery Gfa Heritiers Roux ColinChassagne-Montrachet
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Chassagne-Montrachet of the Winery Gfa Heritiers Roux Colin is in the top 5 of wines of Chassagne-Montrachet.
Taste structure of the Chassagne-Montrachet from the Winery Gfa Heritiers Roux Colin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chassagne-Montrachet of Winery Gfa Heritiers Roux Colin in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Chassagne-Montrachet
Pairings that work perfectly with Chassagne-Montrachet
Original food and wine pairings with Chassagne-Montrachet
The Chassagne-Montrachet of Winery Gfa Heritiers Roux Colin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork tongue with tomato sauce and pickles, chicken in sauce or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Winery Gfa Heritiers Roux Colin's Chassagne-Montrachet.
Discover the grape variety: Perlaut
A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.
Informations about the Winery Gfa Heritiers Roux Colin
The Winery Gfa Heritiers Roux Colin is one of of the world's greatest estates. It offers 5 wines for sale in the of Chassagne-Montrachet to come and discover on site or to buy online.
The wine region of Chassagne-Montrachet
The wine region of Chassagne-Montrachet is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine René Lequin-Colin or the Domaine Remoissenet Père & Fils produce mainly wines white and red. The most planted grape varieties in the region of Chassagne-Montrachet are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet often reveals types of flavors of tropical, ginger or leather and sometimes also flavors of mango, saline or red plum.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
