
Winery RoumazeillesChâteau Haut-Mayne Sauternes
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts and blue cheese.

Taste structure of the Château Haut-Mayne Sauternes from the Winery Roumazeilles
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Haut-Mayne Sauternes of Winery Roumazeilles in the region of Bordeaux is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Château Haut-Mayne Sauternes of Winery Roumazeilles in the region of Bordeaux often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Château Haut-Mayne Sauternes
Pairings that work perfectly with Château Haut-Mayne Sauternes
Original food and wine pairings with Château Haut-Mayne Sauternes
The Château Haut-Mayne Sauternes of Winery Roumazeilles matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of express cherry clafoutis or chicken cutlets with roquefort cheese.
Details and technical informations about Winery Roumazeilles's Château Haut-Mayne Sauternes.
Discover the grape variety: Auxerrois
Rich, round whites with tender mouth and moderate acidity, featuring aromas of ripe yellow fruits, white flowers, subtle honey, fresh almond and brioche notes. Often blended with Pinot Blanc in Alsace (cuvées labelled "Pinot Blanc" often contain a good proportion) and a pillar of Crémant d'Alsace. Also in French and Luxembourgish Moselle, Côtes-de-Toul and Baden. Lorraine grape, a Pinot Noir × Gouais Blanc cross, half-sibling of Chardonnay.
Last vintages of this wine
The best vintages of Château Haut-Mayne Sauternes from Winery Roumazeilles are 2001, 2008, 2015, 2009 and 2006.
Informations about the Winery Roumazeilles
The Winery Roumazeilles is one of of the world's greatest estates. It offers 2 wines for sale in the of Sauternes to come and discover on site or to buy online.
The wine region of Sauternes
Iconic Bordeaux AOC for noble sweet wines, left bank of the Garonne. Golden whites with signature notes of honey, candied apricot, exotic fruit, orange peel, saffron and a finish tightened by chiselled acidity, opulent yet nervy palate — a great age-worthy wine of emotion. Botrytised Semillon dominates (Ciron 'noble rot') concentrating sugars, Sauvignon Blanc adds vivacity, Muscadelle perfume. ~1,416 ha across 5 villages.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.








