Winery Rouanet MontcelebreSe Canta Carignan
Red wine
This wine generally goes well with beef and spicy food.
Food and wine pairings with Se Canta Carignan
Pairings that work perfectly with Se Canta Carignan
Original food and wine pairings with Se Canta Carignan
The Se Canta Carignan of Winery Rouanet Montcelebre matches generally quite well with dishes of beef or spicy food such as recipes of rosbeef casserole mamie or chicken in sauce.
Details and technical informations about Winery Rouanet Montcelebre's Se Canta Carignan.
Discover the grape variety: Schuyler
A complex interspecific cross between zinfandel and ontario (winchelle x diamond) obtained in 1932 by Wellington Richard. and Oberle G.D. at Cornell University in Geneva (United States). It can also be found in Canada, almost unknown in France. We noted that the boskoop glory resembles somewhat the Schuyler even if the origins, each time put forward, are quite different, to be followed!
Last vintages of this wine
The best vintages of Se Canta Carignan from Winery Rouanet Montcelebre are 0
Informations about the Winery Rouanet Montcelebre
The Winery Rouanet Montcelebre is one of of the world's greatest estates. It offers 8 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
