Winery Ross HillLily Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Lily Sauvignon Blanc from the Winery Ross Hill
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lily Sauvignon Blanc of Winery Ross Hill in the region of Nouvelle-Galles du Sud is a with a nice freshness.
Food and wine pairings with Lily Sauvignon Blanc
Pairings that work perfectly with Lily Sauvignon Blanc
Original food and wine pairings with Lily Sauvignon Blanc
The Lily Sauvignon Blanc of Winery Ross Hill matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp with oyster sauce, salmon and goat cheese quiche or eggplant and goat cheese tatin.
Details and technical informations about Winery Ross Hill's Lily Sauvignon Blanc.
Discover the grape variety: Heroldrebe
Intraspecific crossing obtained in Germany in 1929 by August Karl Herold (1902-1973) between the blue Portuguese and the limberger. This variety can still be found in Germany, South Africa, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Lily Sauvignon Blanc from Winery Ross Hill are 2018, 0
Informations about the Winery Ross Hill
The Winery Ross Hill is one of of the world's great estates. It offers 31 wines for sale in the of Orange to come and discover on site or to buy online.
The wine region of Orange
The wine region of Orange is located in the region of Central Ranges of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine De Salis or the Domaine From Sunday produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Orange are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Orange often reveals types of flavors of citrus, raisin or jam and sometimes also flavors of leather, raspberry or red cherry.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
