Winery Ross HillBenny & Taylor Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Benny & Taylor Shiraz from the Winery Ross Hill
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Benny & Taylor Shiraz of Winery Ross Hill in the region of Nouvelle-Galles du Sud is a powerful.
Food and wine pairings with Benny & Taylor Shiraz
Pairings that work perfectly with Benny & Taylor Shiraz
Original food and wine pairings with Benny & Taylor Shiraz
The Benny & Taylor Shiraz of Winery Ross Hill matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lamb skewers, semolina-merguez salad or wild boar, roe deer or doe leg.
Details and technical informations about Winery Ross Hill's Benny & Taylor Shiraz.
Discover the grape variety: Lauzet
Aromatic and structured dry whites with a pale golden colour, broad palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white stone fruit (pear) and Pyrenean mineral notes. A typical Béarnais profile in both dry and off-dry styles. A component of the characterful whites of Béarn and Jurançon AOC, blended with Camaralet de Lasseube and Gros Manseng. An indigenous French white variety from Béarn, very rare (fewer than 10 ha).
Last vintages of this wine
The best vintages of Benny & Taylor Shiraz from Winery Ross Hill are 0
Informations about the Winery Ross Hill
The Winery Ross Hill is one of of the world's great estates. It offers 31 wines for sale in the of Orange to come and discover on site or to buy online.
The wine region of Orange
High-altitude Australian region (600-1,100 m) in New South Wales: signature Chardonnay as king white — racy and mineral with notes of lively citrus, green apple, pear, white flowers and a chalky touch, chiselled acidity preserved by the cool climate. Pinot Noir, spicy Shiraz and structured Cabernet as elegant reds (cherry, pepper, blackberry, cedar). Taut Sauvignon Blanc as backup. GI (1997), volcanic basaltic soils on Mount Canobolas (extinct volcano), cool high-altitude climate.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
