The Winery Roger de Chanterac of Crémant de Limoux of Languedoc-Roussillon

The Winery Roger de Chanterac is one of the world's great estates. It offers 1 wines for sale in of Crémant de Limoux to come and discover on site or to buy online.
Looking for the best Winery Roger de Chanterac wines in Crémant de Limoux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roger de Chanterac wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roger de Chanterac wines with technical and enological descriptions.
How Winery Roger de Chanterac wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of fish and shrimp curry, endive frichti or tuna rillettes with st moret.
In the mouth the sparkling wine of Winery Roger de Chanterac. is a powerful with a nice vivacity and a fine and pleasant bubble.
The wine region of Crémant de Limoux is located in the region of Limoux of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Antech or the Domaine Gérard Bertrand produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Crémant de Limoux are Chardonnay, Chenin blanc and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Crémant de Limoux often reveals types of flavors of non oak, red currant or lemon zest and sometimes also flavors of spices, watermelon or black fruit.
In the mouth of Crémant de Limoux is a powerful with a nice vivacity and a fine and pleasant bubble. We currently count 68 estates and châteaux in the of Crémant de Limoux, producing 163 different wines in conventional, organic and biodynamic agriculture. The wines of Crémant de Limoux go well with generally quite well with dishes of shellfish, poultry or appetizers and snacks.
Planning a wine route in the of Crémant de Limoux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roger de Chanterac.
An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.