Winery Roger Baudraz - Cuvèe du 60ème Saint-Aubin 1er Cru

Winery Roger BaudrazCuvèe du 60ème Saint-Aubin 1er Cru

The Cuvèe du 60ème Saint-Aubin 1er Cru of Winery Roger Baudraz is a red wine from the region of Saint-Aubin Premier Cru of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Roger Baudraz's Cuvèe du 60ème Saint-Aubin 1er Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Roger Baudraz

The winery offers 0 different wines.
It is in the top 3499 of the best estates in the region
It is located in Saint-Aubin Premier Cru in the region of Burgundy

The Winery Roger Baudraz is one of wineries to follow in Saint-Aubin Premier Cru.. It offers 11 wines for sale in the of Saint-Aubin Premier Cru to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Saint-Aubin Premier Cru

The wine region of Saint-Aubin Premier Cru is located in the region of Saint-Aubin of Burgundy of France. Wineries and vineyards like the Domaine Pierre-Yves Colin-Morey or the Domaine Pierre-Yves Colin-Morey produce mainly wines white and red. The most planted grape varieties in the region of Saint-Aubin Premier Cru are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Aubin Premier Cru often reveals types of flavors of citrus, red fruit or mushroom and sometimes also flavors of red fruit, pineapple or smoke.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Alcohol content

The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.

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