Winery RockwaySmall Lot Block 12-110 Wild Ferment Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Small Lot Block 12-110 Wild Ferment Chardonnay from the Winery Rockway
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Small Lot Block 12-110 Wild Ferment Chardonnay of Winery Rockway in the region of Ontario is a powerful.
Food and wine pairings with Small Lot Block 12-110 Wild Ferment Chardonnay
Pairings that work perfectly with Small Lot Block 12-110 Wild Ferment Chardonnay
Original food and wine pairings with Small Lot Block 12-110 Wild Ferment Chardonnay
The Small Lot Block 12-110 Wild Ferment Chardonnay of Winery Rockway matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette, salmon and avocado chirashi or broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery Rockway's Small Lot Block 12-110 Wild Ferment Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Small Lot Block 12-110 Wild Ferment Chardonnay from Winery Rockway are 0
Informations about the Winery Rockway
The Winery Rockway is one of of the world's greatest estates. It offers 17 wines for sale in the of Twenty Mile Bench to come and discover on site or to buy online.
The wine region of Twenty Mile Bench
The wine region of Twenty Mile Bench is located in the region of Niagara Escarpment - Ontario of Ontario of Canada. Wineries and vineyards like the Domaine Pearl Morissette or the Domaine Two Sisters produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Twenty Mile Bench are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Twenty Mile Bench often reveals types of flavors of cream, citrus or dried fruit and sometimes also flavors of tropical fruit, tree fruit or vegetal.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
