The Winery Robert Reynolds of Lodi of California | Winedexer

The Winery Robert Reynolds is one of the best wineries to follow in Lodi.. It offers 6 wines for sale in of Lodi to come and discover on site or to buy online.
Looking for the best Winery Robert Reynolds wines in Lodi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Robert Reynolds wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Robert Reynolds wines with technical and enological descriptions.
How Winery Robert Reynolds wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with guinness, lamb and coconut curry, african style or cassoulet of yesteryear.
On the nose the red wine of Winery Robert Reynolds. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Robert Reynolds. is a powerful with a lot of tannins present in the mouth.
Self-proclaimed world capital of Zinfandel (>40% of premium Californian production): old-vine red king (plantings from 1888) — opulent and jammy with notes of blackberry, plum, raspberry, pepper, liquorice and a tobacco touch, coated tannins. Cabernet, Syrah, Merlot, Tempranillo, Albariño, Barbera and Primitivo in the palette (>100 grapes). Viognier and Chardonnay in whites. Central Californian AVA (1986) east of the bay, Mediterranean climate tempered by the delta.
Planning a wine route in the of Lodi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Robert Reynolds.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.