Winery Robert JohnsonAlan & Veitch Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Alan & Veitch Sauvignon Blanc from the Winery Robert Johnson
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alan & Veitch Sauvignon Blanc of Winery Robert Johnson in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Alan & Veitch Sauvignon Blanc of Winery Robert Johnson in the region of Australie du Sud often reveals types of flavors of vegetal.
Food and wine pairings with Alan & Veitch Sauvignon Blanc
Pairings that work perfectly with Alan & Veitch Sauvignon Blanc
Original food and wine pairings with Alan & Veitch Sauvignon Blanc
The Alan & Veitch Sauvignon Blanc of Winery Robert Johnson matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish rust from my grandmother in sète, magic cake cheese quiche or pizza with ham, goat cheese and mushrooms.
Details and technical informations about Winery Robert Johnson's Alan & Veitch Sauvignon Blanc.
Discover the grape variety: Narince
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.
Last vintages of this wine
The best vintages of Alan & Veitch Sauvignon Blanc from Winery Robert Johnson are 0
Informations about the Winery Robert Johnson
The Winery Robert Johnson is one of of the world's greatest estates. It offers 13 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
