Winery Robert JohnsonAlan & Veitch Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Alan & Veitch Sauvignon Blanc from the Winery Robert Johnson
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alan & Veitch Sauvignon Blanc of Winery Robert Johnson in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Alan & Veitch Sauvignon Blanc of Winery Robert Johnson in the region of Australie du Sud often reveals types of flavors of vegetal.
Food and wine pairings with Alan & Veitch Sauvignon Blanc
Pairings that work perfectly with Alan & Veitch Sauvignon Blanc
Original food and wine pairings with Alan & Veitch Sauvignon Blanc
The Alan & Veitch Sauvignon Blanc of Winery Robert Johnson matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp with cream and fettuccine, quiche lorraine or white pizza with bacon and cheese.
Details and technical informations about Winery Robert Johnson's Alan & Veitch Sauvignon Blanc.
Discover the grape variety: Cardinal
Primarily a table grape, occasionally vinified as light, fruity reds with a clear ruby colour, soft tannins and a supple palate, showing simple aromas of red fruits (strawberry, cherry), candy and sweet notes. Grown in California, Spain, Italy and the Maghreb for fresh consumption: long bunches, red-violet berries with thin skin and crisp flesh. American hybrid created in 1939 in California (Flame Tokay × Ribier).
Last vintages of this wine
The best vintages of Alan & Veitch Sauvignon Blanc from Winery Robert Johnson are 0
Informations about the Winery Robert Johnson
The Winery Robert Johnson is one of of the world's greatest estates. It offers 13 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
South Australian showcase of fresh high-altitude whites: signature Sauvignon Blanc as white king (~30%) — lively and crisp with notes of grapefruit, passion fruit, cut grass and a mineral touch, taut acidity. Racy Chardonnay (citrus, peach, minerality), airy Pinot Noir (cherry, raspberry, undergrowth) and spicy Shiraz as complement. Renowned traditional-method sparklers. Hills east of Adelaide (Mount Lofty Ranges, 400-650 m), among the coolest in Australia.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
