
Winery Riva del GardaMonte Brione Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Monte Brione Rosso from the Winery Riva del Garda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monte Brione Rosso of Winery Riva del Garda in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Monte Brione Rosso
Pairings that work perfectly with Monte Brione Rosso
Original food and wine pairings with Monte Brione Rosso
The Monte Brione Rosso of Winery Riva del Garda matches generally quite well with dishes of beef, pasta or lamb such as recipes of improved horse steak, spinach, smoked salmon and ricotta lasagne or lamb mouse with onions and red wine.
Details and technical informations about Winery Riva del Garda's Monte Brione Rosso.
Discover the grape variety: Glacière
Unknown, it is still found only in Vaucluse in most cases established in arbors (our photographs), never in culture. La Glacière is a table grape, not always pleasant to eat, that was once kept either on stumps or on racks for the winter. Today, it is very rare to find this variety, which has completely disappeared.
Last vintages of this wine
The best vintages of Monte Brione Rosso from Winery Riva del Garda are 2017, 2014, 0
Informations about the Winery Riva del Garda
The Winery Riva del Garda is one of of the world's great estates. It offers 38 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.














