Winery RiojanasBivarietales Bonarda - Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Bivarietales Bonarda - Cabernet Sauvignon from the Winery Riojanas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bivarietales Bonarda - Cabernet Sauvignon of Winery Riojanas in the region of La Rioja is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Bivarietales Bonarda - Cabernet Sauvignon
Pairings that work perfectly with Bivarietales Bonarda - Cabernet Sauvignon
Original food and wine pairings with Bivarietales Bonarda - Cabernet Sauvignon
The Bivarietales Bonarda - Cabernet Sauvignon of Winery Riojanas matches generally quite well with dishes of beef, lamb or poultry such as recipes of kafta bil saniyeh (lebanese dish), marielle's lamb and eggplant parmentier or bresse chicken with yellow wine and morels.
Details and technical informations about Winery Riojanas's Bivarietales Bonarda - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bivarietales Bonarda - Cabernet Sauvignon from Winery Riojanas are 2010, 0
Informations about the Winery Riojanas
The Winery Riojanas is one of of the world's great estates. It offers 15 wines for sale in the of La Rioja to come and discover on site or to buy online.
The wine region of La Rioja
La Rioja is a wine region in the foothills of the Andes Mountains in western Argentina, North of Mendoza and San Juan. Unlike its Spanish namesake, it has traditionally been associated most closely with white wines. The mountainous Terroir of the region is particularly suited to the Torrontés Riojano variety, which produces Fruity, Soft, Aromatic whites. Bonarda, Syrah, Cabernet Sauvignon and Malbec can also be found growing throughout the region.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
