Domaine RimbertLe Mas au Schiste Saint-Chinian
Red wine
This wine is a blend of 2 varietals which are the Mourvèdre and the Syrah.
This wine generally goes well with beef, veal or pasta.
The Le Mas au Schiste Saint-Chinian of the Domaine Rimbert is in the top 20 of wines of Saint-Chinian.
Food and wine pairings with Le Mas au Schiste Saint-Chinian
Pairings that work perfectly with Le Mas au Schiste Saint-Chinian
Original food and wine pairings with Le Mas au Schiste Saint-Chinian
The Le Mas au Schiste Saint-Chinian of Domaine Rimbert matches generally quite well with dishes of beef, veal or pasta such as recipes of braised beef with carrots, gizzards in sauce or spaghetti with summer vegetables.
Details and technical informations about Domaine Rimbert's Le Mas au Schiste Saint-Chinian.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le Mas au Schiste Saint-Chinian from Domaine Rimbert are 2019, 2016, 2021, 2020 and 2015.
Informations about the Domaine Rimbert
The Domaine Rimbert is one of of the world's greatest estates. It offers 26 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Saint-Chinian is an appellation in the Languedoc-roussillon">Languedoc-Roussillon wine region of southern France. It is located between Minervois and Faugeres, which produce similar styles of robust red wine from similar grapes and in a similar landscape. It is also adjacent to the Muscat de Saint-Jean-de-Minervois appellation, which produces Sweet white wines. Therefore, the diversity of the Languedoc region is well demonstrated in this small area.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
