
Winery RimaperePlot 101 Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Plot 101 Sauvignon Blanc from the Winery Rimapere
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plot 101 Sauvignon Blanc of Winery Rimapere in the region of South Island is a with a nice freshness.
Food and wine pairings with Plot 101 Sauvignon Blanc
Pairings that work perfectly with Plot 101 Sauvignon Blanc
Original food and wine pairings with Plot 101 Sauvignon Blanc
The Plot 101 Sauvignon Blanc of Winery Rimapere matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of paella josé style, nanie's diced ham quiche or tartines hervé.
Details and technical informations about Winery Rimapere's Plot 101 Sauvignon Blanc.
Discover the grape variety: Corvina
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
Last vintages of this wine
The best vintages of Plot 101 Sauvignon Blanc from Winery Rimapere are 2020, 0
Informations about the Winery Rimapere
The Winery Rimapere is one of of the world's greatest estates. It offers 5 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
World reference for Sauvignon Blanc: aromatic, exuberant whites with signature notes of passion fruit, gooseberry, grapefruit and cut grass, sharp lively acidity and an iodised finish. King grape on 71% of the vineyard since 1972. Also fine, silky Pinot Noir (cherry, plum, spice), taut Chardonnay and lively Riesling. Traditional-method sparklers on the rise.
The wine region of South Island
New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).













