Winery Rim - Tot d'Una Rosat

Winery RimTot d'Una Rosat

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tot d'Una Rosat of Winery Rim is a pink wine from the region of Catalogne.
This wine generally goes well with

Details and technical informations about Winery Rim's Tot d'Una Rosat.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Hegel

Deeply coloured, simple fruity reds with a sustained purple colour, soft tannins and an airy palate with preserved acidity, showing aromas of red and black fruits. Productive. Grown in small quantities in Germany and the Benelux for organic and sustainably managed vineyards, part of the new generation of mildew- and powdery mildew-resistant varieties. German black hybrid obtained in the 20th century, a disease-resistant crossing.

Last vintages of this wine

Tot d'Una Rosat - 0
In the top 100 of of Catalogne wines
Average rating: 3.911110

The best vintages of Tot d'Una Rosat from Winery Rim are 0

Informations about the Winery Rim

The winery offers 11 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Catalogne

The Winery Rim is one of of the world's greatest estates. It offers 11 wines for sale in the of Catalogne to come and discover on site or to buy online.

Top wine Catalogne
In the top 35000 of of Spain wines
In the top 250 of of Catalogne wines
In the top 20000 of pink wines
In the top 450000 wines of the world

The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Acidity

When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.

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